The kitchen is one of the busiest areas of the home and also one of the biggest energy users. Your appliances and cooking habits can use a lot of electricity and gas. Here we share our top tips to save energy in the kitchen, lower your bills and make your home more environmentally friendly.
Choose Energy-Efficient Appliances
When planning a kitchen refurb, one of the best ways to save energy is to select appliances that have high energy efficiency ratings. Modern fridges, ovens, and dishwashers use significantly less electricity than older models. Look for appliances with the Energy Star or equivalent ratings, as they are designed to consume less energy.
Be Mindful
An important way to save energy after a kitchen refurb is to use appliances carefully. Only run the dishwasher or washing machine when they are full, preheat the oven only when necessary and use lids on pans to reduce cooking times and energy consumption.
Save Energy When You Cook
Cooking methods can have a big impact on energy use. Use smaller pans on appropriately sized burners, cook multiple items at once when possible, and make use of microwaves and air fryers. A well-thought-out kitchen refurb often includes rearranging appliances to reduce energy use and make cooking more efficient.
Don’t Leave Appliances on Standby
Many appliances consume electricity even when they are turned off but left on standby. Items like microwaves, TVs, and coffee machines continue drawing power if not fully switched off. Make a habit of unplugging devices to prevent this energy loss.