We live in a busy and somewhat manic world where the stresses and strains of everyday life can sometimes take its toll. Planning a little treat for yourself, your Family members and Friends maybe once a month, can be just the tonic you need to feel better again. How about […]
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How to make homemade peanut butter
Peanut or peanut butter is one of the most widely used in America, but more and more European countries are beginning to prepare our recipes with this delicious ingredient that gives our dishes a creamier and sweeter touch. This butter is often used to prepare sandwiches or to make delicious […]
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Can mayonnaise be frozen?
Mayonnaise is a sauce widely used in the kitchen made basically with eggs, oil, and a touch of vinegar or lemon. Making it at home is not complicated, but it requires a certain technique when it comes to getting the ingredients to mix perfectly and emulsify to achieve the smooth […]
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How to make homemade tomato soup
Homemade soups are one of the most nutritious foods since they are made with natural ingredients, of plant or animal origin, which vary depending on the type of soup we want to make. Especially during the cold seasons, they are the favorite dish of the majority to combat it and […]
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How to store lasagna correctly
Raw or cooked? In the fridge or freezer? Where to store them? There are many questions about how to store lasagna, but they will all have a precise answer.
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Is the banana fattening?
I am sure that more than once you have heard that the banana is fattening and it is that, among all the fruits that exist. It is one of the ones with the highest caloric and carbohydrate intake. But this, instead of making us fat, gives us a great source […]
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How Long To Cook Tri Tip On Grill
Tri-Tip is amongst one of the most favored beef delectables that can be prepared by grilling it. Tri-tip is a piece of the bottom sirloin subprimal cut. It got its name since the pieces are generally cut in a triangular shape. Tri-tip meat is generally cut up into steaks to […]
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Tonka bean, why is it risky to use this aromatic seed?
The tonka bean is an aromatic spice that is frequently used in certain cocktails and desserts, but it can be dangerous to health. It has in its interior an element, coumarin, which is toxic in high doses. For this reason, in certain countries, its use is prohibited. We are going […]
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Eggplant parmigiana
The eggplant parmigiana is a traditional dish suitable for any occasion to be prepared well in advance and to be enjoyed in summer and winter. Recipe ingredients Eggplant 2 kg Eggs 5 Scamorza or mozzarella 1 Grated Parmesan to taste Tomato sauce to taste Basil 1 tuft Cloves of garlic […]
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How to care for and grow pepino melon?
The Pepino melon, Solanum muricatum, is a shrub native to South America, where it has been cared for and cultivated for thousands of years. Pepino melon is characteristic for its sweet and refreshing fruit, with high water content and a flavor very similar to that of melon. Caring for and […]